The Bridge Menu

Nibbles

  • Mixed Olives

    $

  • Crusty Bread, Balsamic And Olive Oil

    $

  • Mini Sausages With Wholegrain Mustard And Honey

    $

Starters

  • Soup Of The Day With Granary Bread

    $

  • Ham Hock Terrine Served With Piccalilli And Toast

    $

  • Smoked Salmon With Horseradish Crème Fraiche And Toast

    $

  • Chicken Satay Skewers With A Peanut Dip

    $

  • Goats Cheese And Red Onion Marmalade Tart

    $

  • Chicken Liver Pate, Red Onion Marmalade And Granary Toast

    $

  • Traditional Prawn And Crayfish Cocktail, Marie Rose Sauce And Granary Bread

    $

Classic Main Courses

  • Local Haddock Fillet Deep Fried In Real Ale Batter, With Minted Mushy Peas And Fries

    $

  • Whole Tail Scampi With Fries, Garden Peas And Tartare Sauce

    $

  • Fish Dog (Salmon, Cod And Potato) Served With A Mixed Salad, Skinny Fries And Tartare Sauce

    $

  • Game Pie (Rabbit, Pheasant, Venison) With Creamy Mash And Veg Sausage In Beaujolais Served With Mash And Vegetables

    $

Main Courses

  • Plaice On The Bone With Chunky Chips And Béarnaise Sauce

    $

  • Seafood (Bass, Cod And Mussels) Bouillabaisse Served With Crusty Bread

    $

  • Roast Belly Pork With Apple Sauce, Dauphinoise Potatoes And Mixed Vegetables

    $

  • Calves Liver And Bacon Served With Creamy Mash And Mixed Vegetables

    $

Vegetarian

  • Thai Green Curry, Served With Rice And Naan Bread

    $

  • Black Bean Burger Topped With Smoked Cheddar, Red Onion Chutney And Served With Fries

    $

From The Grill

  • 8oz Steak Burger Topped With Smoked Cheddar And Bacon, With Coleslaw And Fries

    $

  • Cajun Chicken Burger Topped With Smoked Cheddar, With Relish, Salad, Coleslaw And Fries

    $

  • Gammon Steak Topped With A Fried Egg

    $

  • 10oz Rump Steak, The Steak Eater's Steak

    $

  • Steak Sauce - Peppercorn, Béarnaise

    $

Pizza Menu

  • The Cheesy One

    $

  • The Mexican One

    $

  • Taste Of Provence

    $

  • The Italian

    $

Baguettes - White Or Brown

  • Prawn And Marie Rose

    $

  • Brie And Grape

    $

  • Pulled Ham Hock And Piccalilli

    $

  • 4oz Minute Steak And Onion

    $

  • Cajun Chicken And Bacon Wrap

    $

For The Youngsters

  • 4oz Steak Burger Topped With Cheese And Bacon Served With Fries

    $

  • Local Haddock Fillet In Beer Batter With Chips And Mushy Peas

    $

  • Sausage With Creamy Mash, Garden Peas And Gravy

    $

Breakfast Menu

  • Eggs Benedict

    $

  • Eggs Florentine

    $

  • Eggs Royale

    $

  • Traditional English Breakfast

    $

  • Vegetarian Full English

    $

  • Crushed And Spiced Avocado

    $

  • Midfield Dartmoor Granola

    $

  • Breakfast Baps

    $

  • Toast And Tiptree Jam

    $

  • Cake Of The Day

    $

Hot Drinks

  • Breakfast Tea

    $

  • Flat White

    $

  • Latte

    $

  • Espresso

    $

  • Double Espresso

    $

  • Americano

    $

  • Mocha

    $

Lighter Breakfasts

  • Warm Homemade Banana Loaf With Greek Yogurtt And Mixed Berry Compote

    $

  • Mixed Sour Dough Toast Basket With Jam Or Manmallade

    $

  • Midfield Granola With Greek Yogurt, Honey And Fresh Fruit

    $

  • Warm Croissant With Butter And Jam

    $

Cold Drinks

  • Frobishers Fruit Juices

    $

  • Heron Valley Apple Juice

    $

Others

  • Pancake Stack With A Greek Yogurt, Mixed Bennies And Thomey

    $

  • Scrambled Eggs With Smoked Salmon On Sour Dough

    $
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Located at 55 Shaw Way, Mount Batten, Plymouth PL9 9XH, The Bridge Bar & Restaurant offers more than just a scenic harbor view-it delivers a well-curated dining experience that reflects both culinary craftsmanship and customer care. After multiple visits, I can confidently say that The Bridge Menu showcases a balance of sophistication and comfort, catering to a diverse range of diners.

What sets The Bridge apart is its seasonal focus and the use of locally sourced ingredients, especially in seafood selections like the pan-seared sea bass and mussels in white wine cream sauce-both standouts in freshness and flavor. Meat lovers will appreciate the slow-roasted lamb shank, which offers a fall-off-the-bone tenderness rarely matched in casual fine dining. For vegetarians, options like the beetroot and goat cheese salad or the wild mushroom risotto demonstrate the kitchen's attention to flavor layering and dietary inclusivity.

The menu also distinguishes itself through thoughtful design: clear allergen labeling, rotating specials, and gluten-free alternatives elevate the user experience. Compared to similar waterside venues in Plymouth, The Bridge Menu offers better variety, more consistent plating, and superior value for money-especially considering portion sizes and presentation.

One limitation: during peak hours, the popularity of the restaurant can mean longer waits for service. However, the staff maintains professionalism and warmth even under pressure.

In summary, whether you’re a local or a visitor, The Bridge Menu at The Bridge Bar & Restaurant is a must-try for anyone seeking quality food with a view. It succeeds in combining elegance with approachability, making it suitable for everything from family lunches to romantic evenings.

For more about their seasonal specials, visit their or check out their latest updates on social media.